Duke's Beach House Maui
130 Kai Malina Pkwy, Lahaina, HI 96761, USA · +1 808-662-2900
Tiny Bubbles
FRATELLI COSMO
$56.00prosecco | italy
SCHRAMSBERG
$75.00blanc de blancs brut | north coast
TAITTINGER ‘LA FRANCAISE’
$120.00champagne brut | france
DOM PÉRIGNON
$399.00champagne brut | épernay, france
Whites & Rosé
KINGS RIDGE
$48.00pinot gris | willamette valley, oregon
MÖNCHHOF ‘MOSEL SLATE’
$56.00riesling spätlese | mosel, germany
FRIÃ FRIÕ
$48.00white blend | vinho verde, portugal
LIEU DIT
$66.00sauvignon blanc | santa ynez valley
CLOUDY BAY
$70.00sauvignon blanc | marlborough, nz
HENRI BOURGEOIS
$72.00sauvignon blanc | sancerre, france
MERRY EDWARDS
$74.00sauvignon blanc | russian river valley
FOXEN
$64.00chenin blanc | santa maria valley
LIOCO
$62.00chardonnay | sonoma county
TALLEY
$66.00chardonnay | san luis obispo coast
STUHLMULLER
$68.00chardonnay | alexander valley
OLIVIER LEFLAIVE ‘LES SÉTILLES’
$74.00chardonnay | bourgogne, france
ROMBAUER
$88.00chardonnay | carneros
CHATEAU MONTELENA
$99.00chardonnay | napa valley
FAR NIENTE
$110.00chardonnay | napa valley
WAYFARER
$120.00chardonnay | fort ross-seaview, sonoma coast
MATTHIASSON
$58.00rosé | california
Reds
PIRO WINE CO. ‘POINTS WEST’
$68.00pinot noir | santa barbara county
PURPLE HANDS ‘LONE OAK RANCH’
$82.00pinot noir | willamette valley, oregon
GOLDENEYE
$88.00pinot noir | anderson valley
VINCENT GIRARDIN ‘CUVÉE ST. VINCENT’
$92.00pinot noir | bourgogne, france
RADIO COTEAU ‘LA NEBLINA’
$125.00pinot noir | sonoma coast
TYLER
$135.00pinot noir | fiddlestix vyd, sta. rita hills
DOMAINE SERENE ‘EVENSTAD RESERVE’
$150.00pinot noir | willamette valley, oregon
BEDROCK ‘OLD VINE’
$62.00zinfandel | california
THE PRISONER
$79.00red blend | napa valley
JONATA ‘TODOS’
$85.00red blend | ballard canyon
DECOY BY DUCKHORN
$62.00merlot | sonoma county
ZUCCARDI ‘POLIGONOS’
$66.00malbec | uco valley, argentina
MARQUÉS DE CÁCERES ‘RESERVA’
$82.00tempranillo | rioja, spain
K VINTNERS ‘MOTOR CITY KITTY’
$76.00syrah | yakima valley, washington
FRANK FAMILY
$105.00cabernet sauvignon | napa valley
CLIFF LEDE
$115.00cabernet sauvignon | stags leap district
SILVER OAK
$135.00cabernet sauvignon | alexander valley
NICKEL & NICKEL
$175.00cabernet sauvignon | napa valley
LA JOTA
$205.00cabernet sauvignon | howell mountain
ORIN SWIFT ‘MERCURY HEAD’
$225.00cabernet sauvignon | napa valley
Cocktails
DUKE’S MAI TAI
$18.00our signature cocktail made with aloha; fresh hawaiian juices with two types of rum
SPIKED SLUSHIE
$16.00spike a pog or mango slushie with your favorite spirit
JAKE’S ON THE BEACH
$17.00four roses whiskey, aperol, pineapple, splash of cranberry
KIMO’S GROG
$18.00ocean organic vodka, fresh mint, lime, ginger beer
KULA IF YOU DID
$18.00kula organic rum, grand marnier, pineapple, coconut, orange juice, guava
MAI KAUA’I TAI
$20.00kōloa coconut & dark rum made on kaua’i, fresh hawaiian fruit juices
MOLOKAI MARGARITA
$17.00silver tequila & grand marnier
LYCHEE MARTINI
$18.00a perfectly balanced blend of pau vodka, lychee purée, lemon, and pineapple juice served up.
LAHAINA LEMONADE
$17.00citrus vodka, razzmatazz, cranberry, lemonade
GIN-K EM UP
$18.00fy organic gin, lychee, lavender, lemon
Zero Proof
POG OR MANGO SLUSHIE
$10.00hawaii grown fruit juice slushies
KOLEA SPARKLING WATER
$6.50TROPICAL TEA
$6.00mango, pineapple or passion fruit
Wines by the Glass
POEMA
brut | cava, spain
LOKELANI
sparkling rosé | maui
LA FIERA
pinot grigio | della venezia, italy
SELBACH ‘AHI’
riesling | mosel, germany
MOHUA
sauvignon blanc | marlborough, nz
ST. SUPÉRY
sauvignon blanc | napa valley
CHAMISALbarrel to glass
chardonnay | san luis obispo coast
TYLER
chardonnay | santa barbara county
ZD
chardonnay | california
MONT GRAVETbarrel to glass
rosé of cinsault | pays d’oc, france
STOLPMAN ‘LOVE YOU BUNCHES’
rosé of gsm | santa barbara
THE PINOT PROJECT
pinot noir | california
ARGYLE ‘BLOOM HOUSE’
pinot noir | willamette valley
TENTADORAbarrel to glass
malbec | salta, argentina
JOEL GOTT ‘PALISADES’
red blend | california
ROBERT HALLbarrel to glass
merlot | paso robles
CAPE D’OR
cabernet sauvignon | south africa
OBSIDIAN
cabernet sauvignon | red hills lake county, ca
Beers on Tap
DUKE’S BLONDE
kailua-kona | big island
BIG WAVE GOLDEN ALE
kailua-kona | big island
LONGBOARD LAGER
kailua-kona | big island
LAVAMAN RED ALE
kailua-kona | big island
PAU HANA PILSNER
maui brewing | kihei, maui
BIG SWELL IPA
maui brewing | kihei, maui
PACIFICO
mazatlán | mexico
STELLA ARTOIS
brouwerij artois | leuven, belgium
COORS LIGHT
golden, colorado
MICHELOB ULTRA
anheuser-busch | st louis, mo
SEASONAL SELECTION
Canned
SEASONAL HARD SELTZER
$9.00VODKA ICED TEA
$9.00suncruiser | boston
SEASONAL NON-ALCOHOLIC
$9.00
Pūpūs
Panko-Crusted Calamari
$21.50guava cocktail sauce, meyer lemon rémoulade
Poke Tacos*
$25.00fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi crema
Crab & Macadamia Nut Wontons
$19.50crabmeat, cream cheese, mac nuts, mustard plum sauce
Korean Sticky Ribs
$23.00crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Crispy Coconut Shrimp
$23.50lilikoi chili water, pickled cucumbers
Macadamia Nut Hummus
$18.50hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Ahi Sashimi* (Limited Availability)
$29.00local line caught ahi, shredded cabbage, pickled ginger, shoyu
Black Bean Nachos
$18.00house fried chips, four cheeses, roasted tomatillo sauce, pico de gallo, avocado (add all natural kalua pork or chicken +5)
Field & Farm
Maui Sunflower Caesar
$16.50romaine, kale, radicchio, sunflower sprouts, cherry tomatoes, garlic focaccia crumble, sunflower seeds, parmesan, made with maui grown sunflowers (add chicken 9 or fresh fish 13)
Mango BBQ Chicken SaladG
$25.00grilled chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado-tomato salsa, buttermilk dressing
Shrimp & Crab SaladG
$29.00lump crab, poached shrimp, maui greens, lemon vinaigrette, local vegetables, hard boiled egg, yuzu 1000, avocado
Swimmers
Fish Tacos
$29.00lime-chili marinated mahi-mahi, flour tortillas, shredded cabbage, roasted tomatillo sauce, pico de gallo, queso fresco, tortilla chips
Fish & Chips
$29.00maui brewing co. big swell ipa battered mahi-mahi, citrus herbed tartar sauce, fries
Beer Battered Fish Sandwich
$27.00maui brewing co. big swell ipa battered, fried crisp, shaved cabbage, meyer lemon remoulade, pickled cucumbers & maui onion, brioche bun, fries
Duke’s Style Plate Lunch
$31.00fresh fish roasted with garlic, lemon & fresh basil, macaroni salad, white rice
Mainlanders
Duke’s Cheeseburger*
$23.501/2 lb. angus chuck & brisket blend, aged cheddar, shredded iceberg, maui onion, tomato, burger sauce, brioche bun, fries (substitute a kauai grown taro patty)
Rib & Chicken Plate Lunch
$31.00compart family farms mango bbq pork ribs, all natural huli huli chicken, sesame seeds, macaroni salad, steamed rice, pickled onions & cucumbers
Kalua Pork Sandwich
$23.50imu style all natural shredded pork, crisp slaw, mango bbq sauce, pickled cucumbers & maui onions, brioche bun, fries
Korean Steak Street Tacos*
$27.00kalbi marinated steak, salsa verde, cabbage, onions, cilantro, flour tortillas, chips
Dessert
Kimo’s Original Hula Pie
$15.00chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Lilikoi Pono PieG
$14.50hana breadfruit inspired & tropical fruit compote, gluten, sugar & dairy-free
IN HAWAI’I WE GREET FRIENDS, LOVED ONES AND STRANGERS WITH ALOHA, WHICH MEANS LOVE. ALOHA IS THE KEY WORD TO THE UNIVERSAL SPIRIT OF REAL HOSPITALITY, WHICH MAKES HAWAI’I RENOWNED AS THE WORLD’S CENTER OF UNDERSTANDING AND FELLOWSHIP. ALOHA TO YOU. barrel to glass - we use keg wine for freshness & reduced carbon footprint Duke’s proudly uses the 29º Blizzard Draft System In an effort to reduce our environmental footprint, the TS family of restaurants proudly serves beer on tap only. We are working to eliminate single-use plastic and glass products for the health of our oceans, our favorite places to play. Ⓖ Gluten-conscious - our kitchen prepares items with gluten-free ingredients; however, our facility is not gluten-free and also prepares menu items that contain wheat, dairy, eggs, soy, sesame, peanuts, tree nuts, fish, and shellfish. Please inform your server of any allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. A 20% gratuity is requested from parties of eight or more. | A 5% surcharge will be added to takeout orders.
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